Wednesday, January 16, 2013

Brennan's - New Orleans

After the college meeting, Toby, Jim, David, Ray, Kathy, and I went to Brennan's for a working dinner. We are seriously behind on our self study and we strategized on how we could play catch up.

We got there right as they opened so it was quiet for our entire meal. Some of the dishes included the Shrimp Samantha, Pepper Filet, Filet Brennan, Tournado Rhys, and Kathy had the Trout Nancy and I had the Redfish Perez. Everyone appreciated the food and the service was excellent as well.

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